And what better way to celebrate this day than with a some nice autumn comfort food - Chicken and Biscuits.
A simple recipe from Kraft Foods. It's made with cooked chicken breasts (mine's came from a can), frozen mixed vegetables, sour cream, condensed cream of chicken soup, shredded sharp cheese, and for the biscuits - Bisquick, more sour cream and milk. I made this for the first time last year and fell in love.
For dessert I baked peanut butter cookies.
I am going to enjoy snacking on these with a cold glass of milk while watching Extreme Makeover Home Edition. Tonight's show is a home built here in Baltimore.